Category: Blog

A collection of our latest blogs!

  • Can You Freeze Cotton Candy?

    Can You Freeze Cotton Candy?

    When it comes to preserving cotton candy, chances are that this question has crossed your mind. You can put pretty much any candy in the freezer; the real question is if it’s effective. When it comes to cotton candy, freezing has little to no effect on the taste or texture. Cotton candy has no moisture…

  • How to Stop Hard Candy from Becoming Sticky

    How to Stop Hard Candy from Becoming Sticky

    Candy is a sweet treat that many people enjoy. But when hard candy becomes sticky, it can be frustrating and difficult to eat. In this post, we will discuss the reasons why hard candy becomes sticky and how you can remedy sticky hard candy in different ways. Moisture and humidity are the enemies of hard…

  • What Flavor is Airheads White Mystery?

    What Flavor is Airheads White Mystery?

    Some may consider the color white as the absence of color. However, when it comes to Airheads white mystery flavor, there is no absence of flavor at all! But even after thorough chewing and judging, it is hard to guesstimate what flavor the white mystery is. You could be blindfolded and have the same chance…

  • How Much Chocolate to Use in Chocolate Fountains?

    How Much Chocolate to Use in Chocolate Fountains?

    Whether you plan to rent a chocolate fountain or purchase your own, this question will always come up. A chocolate fountain is a great way to serve chocolate fondue at your next party. They can be rented or purchased in a variety of sizes to fit your needs. The key to a great chocolate fountain…

  • How to Make Helium Balloons Last Longer

    How to Make Helium Balloons Last Longer

    For any party, birthdays, or celebrations, balloons are a must! Balloons are a popular option for decorating a fun party. The only problem is, they don’t last very long. They deflate just hours after they’re tied. But, with these tips, you can make your helium balloons last longer! To make balloons last longer, keep them…

  • What is Compound Chocolate? (Fake or Real Chocolate?)

    What is Compound Chocolate? (Fake or Real Chocolate?)

    If you need a versatile form of chocolate that can be molded, dipped and sets easily, compound chocolate is the way to go. Compound chocolate is a substitute confectionery ingredient that contains vegetable fats to replace cocoa butter. It is a cheaper chocolate-tasting version of chocolate. You could say it is like imitation crab in…

  • 7 Must-Have Candy Making Gadgets For Beginner Enthusiasts

    7 Must-Have Candy Making Gadgets For Beginner Enthusiasts

    If you’re interested in learning how to make your own candy, there are a few essential gadgets that you’ll need. This article will list some important candy-making tools, and provide a short description of each. Keep in mind that this is just a basic list – there are many other tools and gadgets that can…

  • 4 Best Candy Dispensers – Buyer’s Guide

    If you’re looking for the best way to dispense your candy, then you’ve come to the right place. Whether you are buying a gift for somebody who loves candy or needs a sanitary way to store and dispense candies, these dispensers will be sure to please! In this guide, we’ll take a look at the…

  • Are Gumball Machines Still Profitable? A Current Look!

    Are Gumball Machines Still Profitable? A Current Look!

    A starting single-head gumball machine can run anywhere from $100 over a thousand based on its capacity, looks, and durability. Assuming a profit of about 22 cents per gumball, at least 500 gumballs are needed to pay off the cheapest machine. So yes, gumball machines are almost always profitable; it is just a matter of…

  • How to Clean and Maintain a Cotton Candy Machine

    How to Clean and Maintain a Cotton Candy Machine

    Got some candy floss leftover and stuck in your cotton candy machine? The best way to clean a cotton candy machine is to soak detachable parts in hot water, then wipe down individual parts. First, run the machine for 30 seconds to 1 minute. Then turn off the machine, unplug it, and disassemble the parts.…

  • How to Make Gummy Candy Soft Again

    How to Make Gummy Candy Soft Again

    Ever left some gummy bears out, only to find them hardened and dry? Don’t toss them yet, you might be able to restore their chewy goodness! Microwave in 5-10 second intervals to soften hardened gummy candies. It can also help to add a drop of water to each piece of candy. Whether the gummies are…

  • 5 Pro Tips on Making Hard Candy at Home

    5 Pro Tips on Making Hard Candy at Home

    Making hard candy is a really fun activity to do with your friends and family. It’s also a good way to get them hooked on something that they may not be interested in! However, cooking hard candy can be dangerous if you don’t know what you’re doing. Without the right techniques, your boiling sugar may…

  • Can Chocolate Get Moldy? Differences Between Bloom and Mold

    Can Chocolate Get Moldy? Differences Between Bloom and Mold

    Chocolate that has not been stored in proper conditions will usually end up with a white, chalky surface that looks similar to mold. Chocolate that has been stored above 80 degrees Fahrenheit or in a place where there is a lot of moisture can develop whitish streaks called “bloom.” There are two forms of chocolate…

  • How to Use Leftover Caramel

    How to Use Leftover Caramel

    It’s not uncommon for people to have leftover caramel after making a homemade batch. If you are left with hardened, dark caramel, don’t worry! There are plenty of ways to use the rest up. For example, you can use the leftover caramel as a topping on cupcakes. If you want something that’s a little more…

  • In School? Top 5 Candies to Sell for Entrepreneurs

    In School? Top 5 Candies to Sell for Entrepreneurs

    I never had an allowance in school so I had to come up with creative ways to get a little bit of cash for the extra field trip or anything I wanted to buy. Most entry-level jobs for high-schoolers are a real pain in the you-know-what. Especially ever since the pandemic, retail workers are putting…

  • Preparing Perfect Boba Pearls for Bubble Tea: A Full Guide

    Preparing Perfect Boba Pearls for Bubble Tea: A Full Guide

    The key to a well-cooked tapioca pearl is proper cooking and soaking of the pearls in syrup after. Too long or too short of a boil/soak will negatively impact the tapioca pearls’ texture and flavor. While most manufacturers include cooking directions along with the pearls, there are some key visual signs of a perfectly cooked…

  • Tempering Chocolate with Seeding Method – Beginner Friendly!

    Tempering Chocolate with Seeding Method – Beginner Friendly!

    What is chocolate seeding or seed chocolate? Chocolate seeding is a method of tempering chocolate using chunks of already tempered chocolate (seed chocolate) in order to induce a similar cocoa butter crystallization. Essentially, the seed chocolate acts as a magnet, attracting the same crystallized structure as the tempered seed chocolate. By using chocolate seeding, tempering…

  • 7 Stages of Cooking Sugar (With Examples)

    7 Stages of Cooking Sugar (With Examples)

    There are 7 stages to cooking sugar with different textures for each: thread, soft ball, firm ball, hard ball, soft crack, hard crack, and caramel. Here are some ballpark temperature ranges for each stage of sugar cooking using the cold water test along with typical appearances and textures: Stage Temperature Description Example Thread 230°F –…

  • Vodka-Infused Gummy Worms: A Guide to a Boozy Treat

    Vodka-Infused Gummy Worms: A Guide to a Boozy Treat

    Looking for a fun way to spruce up a friendly gathering? Alcohol-infused gummy worms are a sure way to bring some excitement to a potluck. While they may look innocent at first sight, one whiff of these gummies will spark some interest! Make sure to keep the gummy worms away from unsuspecting children, even though…

  • How to Buy a Pan for Making Caramel (3 Key Features)

    How to Buy a Pan for Making Caramel (3 Key Features)

    Caramel is a delicious treat that can be used in all sorts of desserts, including as a topping for ice cream. The key to making the perfect caramel is using the right pan. This article will go over some tips on how to find an appropriate pan so you can make your own batch of…