A collection of our latest blogs!
If you’re a fan of sweet (and spicy) and preserving your own food, then this recipe is for you. Candied jalapeño is a tasty and unique treat that adds a spicy, yet sweet kick to all sorts of dishes. My favorite way to enjoy them is with some cream cheese on a cracker. Plus, making…
Ever find an old bag of hard candy laying around and wondered if it is still good to eat? Or maybe there’s some candy that’s close to its expiration date in the clearance section. Hard candies are surprisingly resilient. They have a low water and moisture content, making for a long shelf-life. But how long…
We all know how satisfying it is to sink our teeth into a sweet treat, but have you ever stopped to think about what happens to the wrapper once you’re done? Well, don’t worry, we’ve got you covered! In this blog post, we will be discussing whether candy wrappers are recyclable and the impact of…
Hey candy lovers! Have you ever been tempted to eat a Starburst wrapper? We’ve all been there, that moment when you finish the delicious chewy candy and you’re left with a colorful wrapper, that looks almost too good to throw away. Or sometimes, a piece of the wrapper sticks to the candy, and you’re too…
![[Must-Try] Top 5 Korean Candies and Sweet Snacks](https://candyturf.com/wp-content/uploads/2022/09/top-korean-candies.jpg)
Korean confections often feature rice or rice flavors in some way. You might find some familiar treats in this post along with new, strange ones – each worth trying. Whether you’re a fan of chocolate, mint or anything sweet, this list of popular Korean candies and snacks will surely satisfy your sweet tooth. If you’d…
Hey there, Pop-Tart lovers! Are you ready for a wild ride? We’ve scoured the internet and dug up some of the weirdest, most cursed Pop-Tart flavors out there. These flavors are not for the faint of heart, and some may even make you want to puke or gag. From savory to downright disgusting, these cursed…
Candy lovers, brace yourselves! From Almond Joy to Airheads, we’ve compiled a list of candies that begin with the letter A. These candies are sure to satisfy your sweet tooth and bring back childhood memories. From classic favorites to new treats, get ready to discover the delicious world of candies that start with the letter…
![Top 9 Sweetest Candies in the World [Ranked]](https://candyturf.com/wp-content/uploads/2022/10/top-sweetest-candies-in-the-world.jpg)
Those with a sweet tooth, gather around! Chances are you’ve tried some (or all) of these candies before. If not, maybe you’ll discover a new treat to try out. While percentages of sugar by weight may vary among each candy brand, the candies will also be ranked on how sweet they taste. In this article,…
Precautions – Make sure your candy thermometer is calibrated! One foolproof method is using boiling water. First, leave the thermometer in the pot without the tip touching the bottom (it should be raised by a centimeter or so). Then bring the water to a rolling boil. The thermometer should read about 212°F (100°C). If the…
MUNBYN Thermal Label Printer Why I Bought It As a beginner baker selling treats, I wanted to step up my branding game. I needed something affordable and easy to use for printing labels for my packaging. After some research, I decided to try the MUNBYN printer and hoped it would be the right fit. First…
Thinking of sending a gift box to somebody? Or perhaps you want to sell candy online. When it comes to packaging candy for shipping, there are a few tips you’ll need to keep in mind to ensure your product arrives in good condition: First, consider the type of candy you are shipping. Softer confections such…
![How to Coat Gummy Candy in Sugar [Without Melting]](https://candyturf.com/wp-content/uploads/2022/10/how-to-coat-gummy-candy.jpg)
Sour candies are addicting! Something about that hit of citric acid as the candy touches your tongue, making you pucker up, is delightful. If you have ever tried to coat your gummy candies in sugar and/or citric acid, you may have ended up with sticky or “wet” appearance. This is undesirable as sticky gummies are…
Need to do some fundraising for your school club or organization? Sweet treats are a staple at school concession stands, and it’s no wonder why – they are a quick and easy way for students and staff to satisfy their cravings for something sweet. From chocolate bars to baked goods, there are so many options…
Baker’s Friend Mini Donut Maker I recently treated myself to the Baker’s Friend mini donut maker, and it’s quickly become one of my favorite kitchen gadgets. I wasn’t sure if it would live up to the hype, but it has completely exceeded my expectations. From the first batch, I knew I’d be using it regularly.…
Have you ever coated your cake pops, only to find it cracked once it has set and hardened? It seems a waste to toss it out, but it’s not exactly in sellable or giftable condition (unless you want cracks on purpose). But don’t worry, nobody makes perfect cake pops on their first or even few…
Candy melts are a versatile, colorful confectionary ingredient that is primarily used in baking and decorating. They are typically used as a coating or even poured into molds to make a quick setting treat. If you are reading this, chances are you used candy melts that are too thick for coating or dipping purposes. This…
Sweet and spicy is the name of the game. Chamoy on candy has been increasingly popular and it’s no wonder. In Mexican snack culture, chamoy is a must-try condiment. It adds a delicious spicy tanginess to candy that just tastes so bold. Not only is it easy to make, but it is easy to sell.…
White chocolate is a confection made from a combination of milk (powder), sugar, and cocoa butter. Additionally, emulsifiers may be used to improve the texture of the bar. The quality, taste, and texture of white chocolate vary depending on the cocoa butter, milk, and sweetener percentages and origins. It gets its name from the fact…
In case you haven’t noticed, many hard candies use cream of tartar. It’s an odd ingredient that is included in many recipes for a variety of confections and sweets. In fact, it’s not creamy at all! You might be wondering, what the heck does cream of tartar do? Why use cream of tartar in candy…
These candied grapes are a delightful treat for any special (or not) occasion. After being coated in candy syrup, these grapes get coated again with crushed Jolly Ranchers. For a cool refreshing snack, freezing the coated candied grapes afterward is a nice finishing touch. The whole process takes under 30 minutes, and it is quite…